Thai Sriracha Chilli Sauce

Chillies (36%)(Fresh Jalapeños, Red Chillies, Dried Bird’s Eye Chillies), Spirit Vinegar, Water, Garlic, Plant Based Sweetener Blend (Erythritol, SteviolGlycosides from Stevia), Chicory Root Fibre, Salt, Linseed Fibre, Concentrated Monk Fruit Infusion.

Allergens: Produced in a facility that also handles Mustard, Peanuts, Soya and Tree Nuts.

Storage: Store in a cool, dry place, away from direct sunlight. Once opened, keep refrigerated and consume within 2 months.

We all love sriracha, but it’s time for a cleaner, healthier, bolder version.

Meet our Thai Sriracha Chilli Sauce: a fiery, tangy nod to the classic. Made with red jalapeños and bird’s eye chillies, it brings the heat without the junk.

✅ Only 0.4g net carbs per serving
✅ No seed oils
✅ No added sugar

It’s hot, sweet, and tangy. Just the way you love it, only better.

A fiery nod to the classic. Red jalapeños and bird's eye chillies bring bold heat and tang. Properly spicy, with that familiar sriracha kick we all know and love.