Delicate whole seabream is gently steamed with ginger and spring onion, then finished with a smoking-hot pour of GOOD PHATS Light Avocado Oil. This classic Chinese method highlights the fish's natural flavors while unlocking bold aromatics with a final hit of heat, creating a clean and fragrant dish.
🍽️ Serves: 2 🔪 Prep Time: 10 mins 🔥 Cook Time: 15 mins ⚖️ Net Carbs: Approx. 10g per serving 💪 Protein: Approx. 36g per serving ✅ No Added Sugar and No Seed Oils Oven-roasted...
🍽️ Serves: 2 🔪 Prep Time: 10 mins 🔥 Cook Time: 15 mins ⚖️ Net Carbs: Approx. 10g per serving 💪 Protein: Approx. 36g per serving ✅ No Added Sugar and No Seed Oils Oven-roasted...
🍽️ Serves: 2 🔪 Prep Time: 15 mins 🔥 Cook Time: 12–15 mins ⚖️ Net Carbs: Approx. 9g per serving 💪 Protein: Approx. 36g per serving ✅ No Added Sugar and No Seed Oils Tender...
🍽️ Serves: 2 🔪 Prep Time: 15 mins 🔥 Cook Time: 12–15 mins ⚖️ Net Carbs: Approx. 9g per serving 💪 Protein: Approx. 36g per serving ✅ No Added Sugar and No Seed Oils Tender...
🍽️ Serves: 2 🔪 Prep Time: 10 mins 🔥 Cook Time: 10 mins ⚖️ Net Carbs: Approx. 8g per serving 💪 Protein: Approx. 38g per serving ✅ No Added Sugar and No Seed Oils Oven-roasted...
🍽️ Serves: 2 🔪 Prep Time: 10 mins 🔥 Cook Time: 10 mins ⚖️ Net Carbs: Approx. 8g per serving 💪 Protein: Approx. 38g per serving ✅ No Added Sugar and No Seed Oils Oven-roasted...
